Quantification of zeaxanthin and stereoisomers and lutein in trout flesh using chiral high-performance liquid chromatography-diode array detection. Prado-Cabrero A, Beatty S, Stack J, Howard AN, Nolan JM. Journal of Food Composition and Analysis. July 2016.

Quantification of zeaxanthin and stereoisomers and lutein in trout flesh using chiral high-performance liquid chromatography-diode array detection. Prado-Cabrero A, Beatty S, Stack J, Howard AN, Nolan JM. Journal of Food Composition and Analysis. July 2016.